{"id":154,"date":"2026-03-14T06:16:20","date_gmt":"2026-03-13T22:16:20","guid":{"rendered":"https:\/\/dashihui.uk\/wp\/?dish=%e7%a5%9b%e6%b9%bf%e6%8e%92%e6%af%92%e7%bb%bf%e8%b1%86%e6%b1%a4"},"modified":"2026-03-22T12:13:02","modified_gmt":"2026-03-22T12:13:02","slug":"%e7%a5%9b%e6%b9%bf%e6%8e%92%e6%af%92%e7%bb%bf%e8%b1%86%e6%b1%a4","status":"publish","type":"dish","link":"https:\/\/dashihui.uk\/wp\/menu\/%e7%a5%9b%e6%b9%bf%e6%8e%92%e6%af%92%e7%bb%bf%e8%b1%86%e6%b1%a4\/","title":{"rendered":"\u795b\u6e7f\u6392\u6bd2\u7eff\u8c46\u6c64"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Mung Bean Soup 1000ml \u2014 A soothing, lightly sweetened mung bean broth \u2014 a traditional Chinese remedy believed to cool and cleanse. The beans are gently simmered until tender, creating a nourishing, naturally sweet drink. A wholesome and refreshing way to end a meal.<\/p>\n","protected":false},"featured_media":403,"template":"","meta":[],"menu_category":[12],"class_list":["post-154","dish","type-dish","status-publish","has-post-thumbnail","hentry","menu_category-chinese-dessert"],"_links":{"self":[{"href":"https:\/\/dashihui.uk\/wp\/wp-json\/wp\/v2\/dish\/154","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dashihui.uk\/wp\/wp-json\/wp\/v2\/dish"}],"about":[{"href":"https:\/\/dashihui.uk\/wp\/wp-json\/wp\/v2\/types\/dish"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dashihui.uk\/wp\/wp-json\/wp\/v2\/media\/403"}],"wp:attachment":[{"href":"https:\/\/dashihui.uk\/wp\/wp-json\/wp\/v2\/media?parent=154"}],"wp:term":[{"taxonomy":"menu_category","embeddable":true,"href":"https:\/\/dashihui.uk\/wp\/wp-json\/wp\/v2\/menu_category?post=154"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}